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Yields:
1
Prep Time:
10 mins
Total Time:
20 mins
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These low-carb waffles will become a weekend staple at your house.
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Ingredients
For the Waffles
- 3 cups
cauliflower, grated
- 3 cups
shredded mozzarella
- 1/2 cup
finely shredded Parmesan
- 3
large eggs
- 1/4 cup
cornstarch
- 1 tsp.
paprika
kosher salt
Freshly ground black pepper
For breakfast style
- 1
fried egg
- 1 Tbsp.
fresh chopped chives
kosher salt
Freshly ground black pepper
For avocado toast style
- 1/2
avocado, mashed
Squeeze of lemon
Drizzle of extra-virgin olive oil
Flaky salt
chili flakes
For BLT style
- 3
slices bacon
- 2
large slices tomato
- 1
piece lettuce
- 2 tsp.
mayo
kosher salt
Freshly ground black pepper
Directions
- Step 1Preheat your waffle press.
- Step 2In a large bowl, mix together cauliflower, cheeses, eggs, cornstarch and paprika until combined. Season with salt and pepper.
- Step 3Pour 1 cup batter into a preheated waffle press, and cook for 6 minutes.
- Step 4Serve alone or with the toppings of your choice.
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