
Yields:
2
Prep Time:
25 mins
Total Time:
25 mins
Crispy chicken underneath a sticky and sweet honey sauce? Served with rice, you'll never need takeout again!
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Ingredients
- 2 cups
frozen breaded chicken
- 1/3 cup
honey
- 1/3 cup
low-sodium soy sauce
- 1 Tbsp.
sesame oil
- 1 Tbsp.
rice wine vinegar
- 1 Tbsp.
light brown sugar
- 1
clove garlic, minced
- 1/4 cup
sesame seeds
Directions
- Step 1Prepare chicken according to instructions. Cover chicken tightly to keep warm.
- Step 2Make the honey sauce: In a small pan over medium heat, combine all remaining ingredients except sesame seeds. Bring to a boil, then reduce heat to a simmer. Simmer until slightly thickened, 1 to 2 minutes.
- Step 3Pour over warm chicken and toss to fully coat. Sprinkle with sesame seeds and serve with your favorite steamed vegetable and grain.
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