Death By Chocolate N'ice Cream

Name: Death By Chocolate N'ice Cream
Prep time: 10 min
Total time: 3 h 10 min
Yield: 2
Ingredients: 3 ripe bananas; 1/4 c. cocoa powder; 2 tbsp. maple syrup; 1 tbsp. water; pinch of kosher salt; 1/4 c. semi-sweet mini chocolate chips

By Rian HandlerPublished: May 19, 2017

Approved by the Delish Test Kitchen

Be the first to review!

preview for Death By Chocolate N'ice Cream

Yields:

Prep Time:

10 mins

Total Time:

3 hrs 10 mins

Jump to recipe

No dairy, no problem.

Advertisement - Continue Reading Below

Directions

1. Step 1Slice bananas and place flat into a Ziploc bag. Freeze until solid, 2 hours or overnight.
2. Step 2In a food processor, add frozen banana slices, cocoa powder, maple syrup, water, and salt. Puree until smooth and creamy, about 3 minutes. Add chocolate chips and pulse until just incorporated.
3. Step 3Transfer mixture to a loaf pan. Freeze until firm, another hour.