Frozen Pineapple Margaritas

Name: Frozen Pineapple Margaritas
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 8 mini pineapples (or two regular pineapples); 12 oz. silver tequila; 8 oz. triple sec; 1/2 c. lime juice; 2 c. ice; Pineapple slices, for garnish; Lime wedges, for garnish; Salt, for garnish

By Lena AbrahamPublished: May 18, 2017

Approved by the Delish Test Kitchen

preview for Mini Pineapple Margaritas Are Officially The Cutest Summer Drink

Yields:

Prep Time:

10 mins

Total Time:

10 mins

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Directions

1. Step 1Cut off pineapple tops. Using a spoon, remove the soft fruit from inside pineapples, creating cups. Reserve fruit for margaritas.
2. Step 2In a blender, add tequila, triple sec, lime juice, reserved pineapple, and ice and blend until slushy.
3. Step 3Fill pineapple cup with drink and garnish with pineapple, salted lime wedges, and a paper umbrella.