These Apple Crisps Are a Genius Way to Use Your Waffle Iron

Name: These Apple Crisps Are a Genius Way to Use Your Waffle Iron
Prep time: 10 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 2 apples (Gala or similar); 3 tbsp. butter, plus more for waffle iron; 1/2 c. quick oats; 1/3 c. brown sugar; 1/4 c. all-purpose flour; honey for drizzling; Ice cream

No batter necessary.

By Micah MortonPublished: May 1, 2017

Dish, Food, Cuisine, Ingredient, Sour cream, Produce, Carrot cake, Dessert, Breakfast, Whipped cream,

Yields:

2 serving(s)

Prep Time:

10 mins

Total Time:

15 mins

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If you're only using batter in your waffle iron, you're missing out. Switch up your morning routine with this insanely delicious breakfast idea.

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Directions

1. Step 1In a small pot, mix together butter, quick oats, and brown sugar. Cook over low to medium heat for 5 minutes, stirring frequently.
2. Step 2Add in flour and continue to stir until browned and crunchy looking. Watch carefully so that the flour doesn’t burn.
3. Step 3Preheat Krups Waffle Maker to high setting. Slice apples horizontally into ¼ in. slices. Brush both sides of each apple slice with butter.
4. Step 4Place onto hot waffle iron and close. Remove when apples are lightly caramelized and softened (about 5 minutes).
5. Step 5Stack apple slices and top with oat topping. Drizzle with honey and finish with a scoop of ice cream.