Bacon Avocado Bombs

By Lauren MiyashiroPublished: Apr 25, 2017

3.5

Yields:

Prep Time:

10 mins

Total Time:

20 mins

Good fat, bad idea.

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Ingredients

1. Step 1Heat broiler and line a small baking sheet with foil.
2. Step 2Slice each avocado in half and remove the pits. Peel the skin off of each avocado.
3. Step 3Fill two of the halves with cheese, then replace with the other avocado halves. Wrap each avocado with 4 slices of bacon.
4. Step 4Place bacon-wrapped avocados on the prepared baking sheet and broil until the bacon is crispy on top, about 5 minutes. Very carefully, flip the avocado using tongs and continue to cook until crispy all over, about 5 minutes per side.
5. Step 5Cut in half crosswise and serve immediately.