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Mimosa Floats

By Lauren MiyashiroPublished: Mar 31, 2017

Approved by the Delish Test Kitchen

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preview for Mimosa Floats Are The Most Colorful Way To Drink Champagne

Yields:

4

Prep Time:

10 mins

Total Time:

10 mins

The most colorful way to drink Champagne!

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Ingredients

1/4 cup
melted white chocolate
rainbow sprinkles
1
750-mL bottle of Champagne (or Prosecco)
1 qt.
rainbow sherbet

Directions

1. Step 1In a small dish, pour melted white chocolate. In another small dish, pour rainbow sprinkles. Dip champagne glass rims in melted white chocolate, then in sprinkles.
2. Step 2Add 1 to 2 scoops of sherbet to each champagne flute. Top with champagne and serve immediately.

mimosa floats

Chelsea Lupkin

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