Pot o' Gold Shots

Name: Pot o' Gold Shots
Prep time: 10 min
Total time: 2 h 10 min
Yield: 16
Ingredients: 1 (3.4-oz) package lemon or pineapple Jell-O; 1/2 c. cold whiskey; 1 c. Cool Whip; Gold sprinkles; 6 rainbow candy belts, cut into 2-inch pieces

By Candace Braun DavisonPublished: Mar 11, 2017

Approved by the Delish Test Kitchen

2 Ratings

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Yields:

Prep Time:

10 mins

Total Time:

2 hrs 10 mins

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Want a nonalcoholic version? Swap out the whiskey for another 1/2 cup cold water.

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Ingredients

Directions

1. Step 1In a small saucepan, bring 1 cup water to a boil. Add Jell-O mix and stir until dissolved. Turn off heat and stir in cup more water and the whiskey. Place 16 plastic shot glasses on a baking sheet and pour in mixture until each is two-thirds full.
2. Step 2Refrigerate until set, about 2 hours.
3. Step 3Top each with a dollop of Cool Whip and gold sprinkles. Place a rainbow candy belt on top, forming it into a semicircle like a rainbow, before serving.