Pizzadillas

By Lauren MiyashiroUpdated: Jun 27, 2024

Approved by the Delish Test Kitchen

3.9

9 Ratings

preview for Pizzadillas: The Most Genius Food Mash-Up Of All Time

Yields:

Prep Time:

10 mins

Total Time:

30 mins

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This isn't just a quesadilla filled with mozz and pepperoni. It's topped with the works and looks JUST like an actual pizza. Plus, it's so easy to make, and even easier to customize. After making your pizza-inspired quesadilla—filled with pizza sauce, two types of cheese, garlic, and pepperoni—you'll top it with even more pizza sauce, cheese, pepperoni, and Italian seasonings. The result is an extra-cheesy appetizer or easy, kid-friendly snack that your family will ask for again and again.

The best part? You can make this pizzadilla however you please. Use your favorite store-bought brand, or make homemade pizza sauce. If you're not a pepperoni fan, add on your favorite pizza toppings instead (Hawaiian pizza, anyone?).

Made this recipe? Let us know how it went in the comments below!

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Ingredients

Directions

1. Step 1Heat broiler. In a large oven-safe skillet over medium heat, heat oil. Add one tortilla to skillet and spread about half of pizza sauce on top. Scatter garlic on top and sprinkle with half of mozzarella, Parmesan, pepperoni, and Italian seasoning.
2. Step 2Top with second tortilla and cook until cheese is melty and tortilla is golden.
3. Step 3When ready to flip, cover skillet with a large plate and invert skillet to transfer quesadilla onto plate, then slide quesadilla back into skillet, cooked-side up. Top with remaining pizza sauce, mozzarella, Parmesan, pepperoni, and Italian seasoning.
4. Step 4Place skillet under broiler and broil until cheese is melty and pepperoni are crispy, about 2 minutes.
5. Step 5Garnish with parsley before serving.