Jalapeño Popper Stuffed Mushrooms

Name: Jalapeño Popper Stuffed Mushrooms
Cook time: 25 min
Total time: 30 min
Yield: 20
Ingredients: 20 button mushrooms, stems removed; oz. block cream cheese, softened; 1 c. Cheddar, shredded; 8 slices bacon, cooked and chopped; 1 jalapeño, minced (seeded if you prefer less heat); 2 cloves garlic, minced; kosher salt; Freshly ground black pepper; Chopped fresh chives, for garnish

Published: Oct 26, 2016

preview for These Jalapeño Popper Stuffed Mushrooms are the Most Brilliant App Mash-Up Ever!

Yields:

Cook Time:

25 mins

Total Time:

30 mins

Jump to recipe

Found your new go-to party appetizer.

Advertisement - Continue Reading Below

Ingredients

Directions

1. Step 1Preheat oven to 400 degrees F. In a large bowl, combine cream cheese, cheddar, bacon, jalapeño, and garlic and season with salt and pepper.
2. Step 2Stuff mushrooms with mixture and transfer to a baking dish or sheet.
3. Step 3Bake until mushrooms are cooked and mixture warmed through, 25 minutes.
4. Step 4Garnish with chives.