Donut Fries

Name: Donut Fries
Prep time: 5 min
Total time: 15 min
Yield: 20
Ingredients: 1 can refrigerated biscuits, such as Pillsbury Grands; Vegetable oil, for frying; 1/2 c. sugar; 1 c. chocolate chips, melted; 1/4 c. rainbow nonpareils or sprinkles

Published: Sep 1, 2016

Chelsea Lupkin

Yields:

Prep Time:

5 mins

Total Time:

15 mins

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Donut even think about touching my fries.

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Ingredients

1 can refrigerated biscuits, such as Pillsbury Grands
Vegetable oil, for frying
1/2 cup sugar
1 cup chocolate chips, melted
1/4 cup rainbow nonpareils or sprinkles

Directions

1. Step 1Roll out each biscuit until 3 to 4" long. Slice into strips.
2. Step 2Heat 1" vegetable oil in a large pot over medium-high heat until slightly bubbling. Add biscuit strips and fry until golden, turning once, 2 minutes. Transfer to a paper towel-lined plate.
3. Step 3Roll donut strips in sugar and dip in melted chocolate, then top with sprinkles. Serve immediately.