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  1. Meals & Cooking
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  3. Churro Mini Muffins

Churro Mini Muffins

By Lauren MiyashiroPublished: Sep 1, 2016
VerifiedApproved by the Delish Test Kitchen
Star FillStar FillStar FillStar FillHalf Star
4.8
8 Ratings
preview for Churro Mini Muffins Are SO Good
Yields:
24
Prep Time:
30 mins
Cook Time:
12 mins
Total Time:
42 mins
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The perfect excuse to have dessert for breakfast.

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Ingredients

  • Cooking spray

  • 3 cups

    all-purpose flour

  • 2 tsp.

    baking powder

  • 1/2 tsp.

    kosher salt

  • 1/2 cup

    packed brown sugar

  • 1/2 cup

    granulated sugar

  • 1 tsp.

    ground cinnamon

  • 1/2 cup

    (1 stick) melted butter

  • 2

    eggs, lightly beaten

  • 1 cup

    milk

For the cinnamon sugar coating

  • 4 Tbsp.

    melted butter

  • 1/2

    granulated sugar

  • 2 tsp.

    ground cinnamon

Directions

  • Bake muffins

    1. Step 1Preheat oven to 350° and grease a 24-cup mini muffin tin with cooking spray.
    2. Step 2In a large bowl, whisk together flour, sugars, cinnamon, baking powder, and salt. Add egg, milk, and melted butter and stir until incorporated. 
    3. Step 3Divide batter between greased muffin tin cups. Bake until a toothpick inserted into the center of muffin comes about clean, about 12 minutes. Let muffins cool slightly in pan for about 5 minutes then carefully remove them from the pan.
  • Make cinnamon sugar coating

    1. Step 1In a medium shallow bowl, whisk together sugar and cinnamon. Dunk each muffin in  melted butter then toss in cinnamon sugar. 
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