Name: BBQ Chicken Pasta Salad
Prep time: 10 min
Total time: 20 min
Yield: 8
Ingredients: kosher salt; 1 lb. cavatappi; 1/2 c. barbecue sauce; Juice of 2 limes; 1/2 tsp. garlic powder; 1/2 lb. rotisserie chicken, shredded; 1 avocado, diced; 1/2 c. corn, fresh or frozen; 2 green onions, thinly sliced; Freshly ground black pepper

Step 1In a large pot of salted boiling water, cook cavatappi according to package directions until al dente. Drain and transfer to large serving bowl.

Step 2Make dressing: In a small bowl, whisk together barbecue sauce, lime juice and garlic powder.

Step 3To bowl, add pasta, chicken, avocado, corn, green onions and dressing and toss until well combined. Season with salt and pepper and drizzle with more dressing, if desired.

BBQ Chicken Pasta Salad

Ingredients

Directions

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