Peach Balsamic Chicken

Name: Peach Balsamic Chicken
Prep time: 5 min
Total time: 30 min
Yield: 4
Ingredients: 1 tbsp. extra-virgin olive oil; 4 boneless skinless chicken breasts; kosher salt; Freshly ground black pepper; 2 cloves garlic, minced; 1 shallot, chopped; 4 large peaches, sliced; 1/4 c. balsamic vinegar; 1/3 c. torn fresh basil

Published: Jun 21, 2016

4.7

6 Ratings

Yields:

Prep Time:

5 mins

Total Time:

30 mins

Jump to recipe

All you need is peaches to summer-ize your favorite weeknight dinner.

Advertisement - Continue Reading Below

Directions

1. Step 1In a large skillet over medium heat, heat oil. Season chicken with salt and pepper and cook until golden and no longer pink, 8 minutes per side. Transfer to a plate.
2. Step 2Add garlic and shallot to skillet and cook 2 minutes. Add peaches and cook until softened, 5 minutes more. Pour in balsamic vinegar and simmer until slightly reduced, 2 minutes, then stir in basil.
3. Step 3Serve chicken with balsamic peaches.