Mediterranean Salmon Skewers

Yields:
4
Prep Time:
10 mins
Total Time:
20 mins
Lemony salmon kebabs are about to be your go-to for grilling season.
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Ingredients
- 1 lb.
salmon fillets, preferably wild, cut into 2" pieces
- 3
lemons, sliced
Extra-virgin olive oil, for brushing
kosher salt
Freshly ground black pepper
Torn fresh dill, for garnish
Directions
- Step 1Heat grill to high. Skewer salmon and lemon slices, then brush with olive oil and season all over with salt and pepper.
- Step 2Grill skewers until salmon is cooked through, turning once, 6 to 8 minutes.
- Step 3Garnish with dill and serve.
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