Trader Joe's Ground Turkey Stuffed Peppers with Pepper Jack

Yields:
4
Prep Time:
10 mins
Total Time:
50 mins
When you need a quick weeknight dinner option, stuffed peppers—and the endless ways to make them—are here for you.
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Ingredients
- 1 Tbsp. canola oil
- 1 lb. ground turkey
- 1/2 large onion, diced
- 2 cloves garlic, minced
- kosher salt
- 1 package Trader Joe's Frozen Jasmine Rice
- 1 cup marinara
- 1 1/2 cups shredded pepper jack, divided
- 4 bell peppers, tops removed
Directions
- Step 1Preheat oven to 375°. In a large skillet over medium-high heat, heat oil. Cook turkey until starting to brown, 3 to 4 minutes. Add onion and garlic and cook until turkey is golden and cooked through, 4 minutes more. Season with salt.
- Step 2Meanwhile, cook Trader Joe's Frozen Jasmine Rice according to package directions.
- Step 3In a large bowl, combine browned turkey, cooked rice, marinara, and 1 cup shredded pepper jack and season with salt.
- Step 4Spoon mixture into hollowed peppers and top with remaining 1/2 cup pepper jack. Bake until peppers are tender and mixture warmed through, 28 to 30 minutes.
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