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  1. Meals & Cooking
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  3. Copycat Starbucks Chocolate Chunk Cookies

Copycat Starbucks Chocolate Chunk Cookies

Skip the line at the store and make your own (for a fraction of the price).

By Candace Braun DavisonPublished: Feb 16, 2016
VerifiedApproved by the Delish Test Kitchen
copycat starbucks chocolate chunk cookies
Ethan Calabrese
Yields:
24
Prep Time:
15 mins
Total Time:
25 mins
Arrow Circle Down IconJump to recipe

Top each dough ball with a few extra chocolate chunks to really get that Starbucks look.

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Ingredients

  • 2 sticks butter
  • 3/4 cup dark brown sugar
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1 1/2 tsp. pure vanilla extract
  • 2 cups wheat flour
  • 1 tsp. baking soda
  • 1/2 tsp. kosher salt
  • 1 1/2 cups semisweet chocolate chunks (plus more for topping cookies)

Directions

    1. Step 1Preheat oven to 375°. As it heats, cream the butter and both types of sugar together until light and fluffy, 2 to 3 minutes. Add egg and vanilla, beating to combine.
    2. Step 2In a separate bowl, combine flour, baking soda, and salt. Slowly mix in flour mixture, then fold in chocolate chunks.
    3. Step 3Roll into 1 1/2" balls, placing them about 2 inches apart on a parchment-lined baking sheet. Top each cookie with a few extra chocolate chunks, for presentation's sake, and bake for 8 to 10 minutes, or until the cookie is lightly golden and no longer gooey in the center.
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