Tex-Mex Guacamole

Name: Tex-Mex Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 avocados, pitted; Juice of 1 lime; 1/4 c. corn kernels (fresh, frozen, or canned); 1/4 c. black beans; 2 green onions, thinly sliced; 1 clove garlic, minced; 1 tbsp. Taco Seasoning; 1 tsp. kosher salt

Published: Feb 4, 2016

Dish, Food, Cuisine, Ingredient, Produce, Vegetable, Staple food, Recipe, Side dish, Vegetarian food,

Ethan Calabrese

Yields:

Prep Time:

10 mins

Total Time:

10 mins

Jump to recipe

Loaded with black beans, corn, and scallions and sprinkled with taco seasoning — a serious game-changer — this guac is where the party's at.

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Directions

1. Step 1In a large bowl, mash avocados until smooth and slightly chunky. Stir in lime juice, corn, black beans, green onions, garlic, and taco seasoning and season with salt.

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