Jump to recipeFrom: Country Living US
Slow-Cooker Apple Cider
By Marian Cooper Cairns and Dawn Perry
Yields:
8
Prep Time:
5 mins
Total Time:
4 hrs 5 mins
This drink will spice up your evening and your home.
Advertisement - Continue Reading Below
Ingredients
- 64 oz. apple cider
- 6 chai tea bags
- 2 cinnamon sticks
- 1 vanilla bean, split
- 1/4 cup lemon juice
- Apple sticks, for serving
- Cinnamon sticks for serving
Directions
- Step 1Combine aple cider, chai tea bags, cinnamon sticks, and vanilla bean in slow cooker. Cook on low 3 to 4 hours. Discard tea bags; stir in lmeon juice. Serve warm with apple slices and cinnamon stick.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below