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  1. Meals & Cooking
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  3. Peppermint Bark Dip

Peppermint Bark Dip

You could use graham crackers, vanilla wafers or Oreos with this dip, but we really love it with Milano cookies.

By Candace Braun DavisonPublished: Nov 20, 2015
VerifiedApproved by the Delish Test Kitchen
Star FillStar FillStar FillStar FillStar
4
4 Ratings
Sweetness, Food, Cuisine, Ingredient, Dessert, Baked goods, Cake, Finger food, Cake decorating supply, Cake decorating,
Ethan Calabrese
Yields:
8
Prep Time:
5 mins
Total Time:
5 mins
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Mini peppermint sticks are the easiest to crush up. Just place a handful in a resealable plastic bag and use a meat mallet or can to smash them.

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Ingredients

  • 1 oz.

    (8-oz.) block cream cheese, softened

  • 1/4 cup

    granulated sugar

  • 1/2 tsp.

    peppermint extract 

  • 2 cups

    whipped topping

  • 1/2 cup

    crushed candy canes

  • 1/3 cup

    mini chocolate chips

  • Milanos

Directions

    1. Step 1Beat cream cheese using an electric mixer until it's light and fluffy (a whisk also works, but it will take a few minutes), then mix in whipped topping.
    2. Step 2Stir in peppermint sticks, then fold in chocolate chips.
    3. Step 3Serve with Milanos, cookies, graham crackers, or wafers.
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