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  1. Meals & Cooking
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  3. Hot Fudge Sundae Dip

Hot Fudge Sundae Dip

You can customize this dessert with whatever toppings you'd like, but hot fudge and rainbow sprinkles are an absolute must.

By Candace Braun DavisonPublished: Nov 20, 2015
VerifiedApproved by the Delish Test Kitchen
Cuisine, Food, Ingredient, Sweetness, Dessert, Baked goods, Dairy, Cake decorating supply, Finger food, Dish,
Ethan Calabrese
Yields:
8
Prep Time:
10 mins
Total Time:
10 mins
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Serve with waffle cone pieces or vanilla wafer cookies.

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Ingredients

  • 1 container frozen whipped topping (such as Cool Whip)
  • 1 package vanilla pudding mix
  • 1 banana, sliced
  • 1 Tbsp. chocolate fudge sauce, plus more for drizzling
  • rainbow sprinkles
  • maraschino cherry, for garnish

Directions

    1. Step 1Combine whipped topping, pudding mix and half of the banana slices in a large mixing bowl. Use an electric mixer to beat ingredients together until thoroughly combined.
    2. Step 2Fold in fudge sauce, mixing it just enough to create ribbons of fudge—not completely stirring it in.
    3. Step 3Top the dip with remaining banana slices, sprinkles, and a fudge drizzle. Add a cherry on top for garnish.
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