Mocha Frappuccino Pie
Your favorite drink, now in pie form.
By Candace Braun Davison
Approved by the Delish Test Kitchen
Yields:
8
Prep Time:
15 mins
Total Time:
3 hrs 15 mins
You could brew one cup of coffee using a K-cup machine, or use instant coffee (like Starbucks Via, if you really want to get that 'bucks flavor), if you don't want to brew a whole pot of joe.
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Ingredients
- 3/4 cup coffee
- 3/4 cup half and half
- 1 packet instant chocolate pudding mix
- 1 container Cool Whip (8 oz.)
- 2 Tbsp. chocolate sauce, plus more for drizzle
- 1 chocolate graham cracker crust
- 1 can whipped cream
Directions
- Step 1Mix coffee and half and half, then stir in pudding mix, beating with a whisk or electric mixer for about two minutes, or until thickened slightly and frothy. Fold in Cool Whip and chocolate sauce until just combined.
- Step 2Pour the mixture into a chocolate graham cracker crust and freeze for three hours, until set.
- Step 3Just before serving, top each slice with a swirl of whipped cream and a drizzle of chocolate sauce.
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