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  1. Meals & Cooking
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  3. Pecan Pie Hot Chocolate

Pecan Pie Hot Chocolate

Headshot of Natalie MigliariniBy Natalie MigliariniPublished: Nov 25, 2015
pecan pie hot chocolate
Natalie Migliarini
Yields:
1
Total Time:
5 mins
Arrow Circle Down IconJump to recipe

Christmas and Thanksgiving come together in this killer boozy hot chocolate.

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Ingredients

  • 1 oz. bourbon
  • 1 cup cooled hot chocolate
  • 5 pecans, plus more for serving
  • 2 tsp. pecan pie filling, plus more for serving
  • Whipped cream, for serving

Directions

    1. Step 1Add bourbon, cooled hot chocolate, pecans, and pecan pie filling to a blender. Blend mixture, then reheat.
    2. Step 2Add heated hot chocolate to serving glass. Garnish with whipped cream, pecan pie filling, and pecans.
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