Cinnamon Sugar Pretzels

Name: Cinnamon Sugar Pretzels
Prep time: 5 min
Total time: 10 min
Yield: 6 - 8
Ingredients: 2 tbsp. butter; 1/2 c. sugar; 1 tbsp. cinnamon; 1 package frozen soft pretzel nuggets

You don't have to go to the mall to enjoy your favorite late-afternoon snack. (Admit it, you love it.)

By Candace Braun DavisonPublished: Oct 28, 2015

Approved by the Delish Test Kitchen

Ethan Calabrese

Yields:

6 - 8

Prep Time:

5 mins

Total Time:

10 mins

Jump to recipe

Can't find pretzel nuggets? You could chop up full-size soft pretzels, or brush the pretzels with butter and dust on the cinnamon-sugar mixture, then bake according to the pretzel package's instructions.

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Ingredients

2 Tbsp. butter
1/2 cup sugar
1 Tbsp. cinnamon
1 package frozen soft pretzel nuggets

Directions

1. Step 1Preheat oven to 400°. Microwave butter for 25 to 30 seconds, or until fully melted.
2. Step 2Pour sugar and cinnamon into a gallon-sized resealable plastic bag and set aside.
3. Step 3Toss pretzel nuggets in butter, then drop them into the resealable bag. Seal the bag, then shake until nuggets are coated in cinnamon-sugar.
4. Step 4Pour nuggets onto a baking sheet lined with parchment paper, spreading them out in one even layer.
5. Step 5Bake in the oven for five minutes.