Slow-Cooker Chipotle-Lime Chicken Wings

Yields:
6 - 8
Prep Time:
10 mins
Total Time:
3 hrs 10 mins
If you're the type who thinks Sriracha is spicy enough, these wings are not for you. Squeeze them with extra lime to tame the flame.
Advertisement - Continue Reading Below
Ingredients
- 2 lb.
chicken wings
- 2 Tbsp.
chipotle in adobo sauce
- 1 Tbsp.
water
Juice of 2 limes, plus more for serving
Zest of 1 lime
kosher salt
Freshly ground black pepper
Directions
- Step 1Place chicken wings in a large slow-cooker.
- Step 2In a large bowl, mix together chipotle in adobo sauce, water, and lime juice and zest, and season with salt and pepper. Pour mixture over chicken wings and stir to coat.
- Step 3Cover and cook on high until cooked through, 2 1/2 to 3 hours.
- Step 4Heat broiler. Line two baking sheets with parchment paper and pour wings onto them. Broil until crispy, 5 minutes.
- Step 5Squeeze with lime and serve.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below