Breakfast Baked Apples

Name: Breakfast Baked Apples
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 2 cups old-fashioned rolled oats; 3 c. water; 2 tbsp. maple syrup; 1 tbsp. ground cinnamon; 4 large baking apples, tops sliced and insides hollowed; 2 tbsp. dried cranberries; 2 tbsp. chopped pecans

Published: Sep 15, 2015

1 Rating

preview for These Oatmeal Baked Apples Are The Healthy Breakfast You've Always Been Looking For.

Yields:

Prep Time:

45 mins

Total Time:

45 mins

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The only breakfast you should eat all fall. Stuffed with oatmeal, cinnamon, and maple syrup, these baked apples are a good-for-you start to the day.

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Ingredients

Directions

1. Step 1Preheat oven to 400°. In a medium saucepan over medium-low heat, combine oatmeal and water and stir occasionally until creamy. Stir in maple syrup and ground cinnamon and let cool slightly.
2. Step 2Transfer apples to a glass baking dish and spoon in oatmeal. Bake until apples are soft and bubbly, about 35 minutes.
3. Step 3Top oatmeal with cranberries and pecans and serve.