Cheesy Garlic Tater Tot Bake

Name: Cheesy Garlic Tater Tot Bake
Prep time: 10 min
Total time: 1 h
Yield: 6 - 8
Ingredients: 2 tbsp. butter, melted; 1 tsp. garlic powder; 1/4 c. freshly grated Parmesan; 1 c. shredded mozzarella cheese; 2 large eggs; 3/4 bag frozen tater tots (32 oz.)

Imagine cheesy garlic bread—but made out of tater tots. Serve it by the slice, and you won't be disappointed!

By Candace Braun DavisonPublished: Sep 3, 2015

Approved by the Delish Test Kitchen

2 Ratings

Ethan Calabrese

Yields:

6 - 8

Prep Time:

10 mins

Total Time:

1 hr

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A Bundt pan makes these super easy to bake, but you could also use a loaf pan.

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Directions

1. Step 1Preheat the oven to 425° and grease the bottom and sides of a Bundt pan.
2. Step 2As the oven heats, combine the butter, garlic powder, Parmesan, mozzarella, and eggs in a large mixing bowl. Toss in the tater tots until coated. (You may have to work in batches, depending on the size of your bowl.)
3. Step 3Pour the tots into the Bundt pan, packing them in so they'll stick together. Cook for 30 to 35 minutes, or until the tots are crispy. Cool for 10 to 15 minutes before removing the tots from the pan.