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  1. Meals & Cooking
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  3. Grilled Skirt Steak with Corn-Tomato Salsa

Grilled Skirt Steak with Corn-Tomato Salsa

Published: Jul 20, 2015
delish-skirt-steak-tacos
Ethan Calabrese
Yields:
4
Prep Time:
10 mins
Total Time:
20 mins
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This corn salsa tastes delish with grilled steak, chicken, and fish.

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Ingredients

  • 1 lb. skirt steak
  • kosher salt
  • Black pepper
  • 3 ears corn, kernels stripped
  • 1/2 cup cherry or grape tomatoes, halved
  • 1 scallion, thinly sliced
  • Juice of 1 lime

Directions

    1. Step 1Heat grill or grill pan over medium-high heat. Season steak with salt and pepper and drizzle with oil. Grill 6 to 8 minutes per side for medium rare, then transfer steak to a cutting board, cover with foil, and let sit, 10 minutes.
    2. Step 2Meanwhile, make corn salsa: In a bowl, mix together corn, tomatoes, scallion, and lime juice and season with salt.
    3. Step 3Slice steak against the grain and serve topped with corn salsa.
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