Name: Spicy Shrimp Sliders
Yield: 12
Ingredients: 1 lemon; 2 tbsp. juice; 2 medium carrots; 1/4 c. basil; 1/4 c. mayo; 1 tbsp. Dijon mustard; 3 clove garlic; 1 tsp. smoked paprika; 3/4 c. Italian bread crumbs; salt; Pepper; Slider buns

Step 1Grate peel from 1 lemon into large bowl. Squeeze lemon juice into medium bowl, stir in shredded carrots, chopped basil, mayo, Dijon mustard, and a pinch of salt.

Step 2In processor, pulse 1 1/4 pounds cleaned shrimp until chopped, stirring occasionally. Transfer three-fourths of shrimp to bowl with peel; process remaining until mostly smooth and add to same bowl.

Step 3Add crushed garlic, smoked paprika, 1/4 cup Italian bread crumbs, and 1/4 teaspoon each salt and pepper. Gently mix with hands; shape into twelve 1/2-inch-thick patties and coat with 1/2 cup bread crumbs.

Step 4In 12-inch skillet, heat oil on medium-high until hot. Cook patties, in batches, 2 minutes per side or until cooked through, adjusting heat as necessary. Serve on slider buns with carrot slaw.

Spicy Shrimp Sliders

Ingredients

Directions

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