Hot Dogs with Pickle and Parsley Relish

Name: Hot Dogs with Pickle and Parsley Relish
Cook time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 6 half-sour pickles; 1/2 medium white onion; 3 tbsp. whole-grain mustard; 1/4 c. chopped fresh flat-leaf parsley; 12 hot dogs; 12 hot dog buns; mustard; ketchup

By Woman's Day Kitchen Published: Apr 25, 2014

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Yields:

Cook Time:

15 mins

Total Time:

15 mins

Cal/Serv:

314

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Turn plain old hot dogs into a gourmet summer treat with an easy, tangy homemade relish.

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Directions

1. Step 1Heat grill to medium-high. In a medium bowl, gently toss together the pickles, onion, and mustard. Fold in the parsley.
2. Step 2Grill the hot dogs, turning often, until slightly charred and heated through, 4 to 5 minutes. If desired, grill the buns until lightly toasted.
3. Step 3Serve the hot dogs on the buns with the relish, mustard, and ketchup, if desired.