Double Apple Iced Tea

Name: Double Apple Iced Tea
Prep time: 5 min
Total time: 1 h
Yield: 8
Ingredients: 8 bag black, green, or hibiscus tea (such as Red Zinger); 4 c. apple juice; 2 crisp apples (such as Granny Smith and Braeburn)

By Woman's Day Kitchen Published: Apr 26, 2013

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Yields:

Prep Time:

5 mins

Total Time:

1 hr

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Fresh apples and apple juice give this refreshing drink a double whammy of fruit flavor.

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Ingredients

8 bag black, green, or hibiscus tea (such as Red Zinger)
4 cups apple juice
2 crisp apples (such as Granny Smith and Braeburn)

Directions

1. Step 1Bring 4 cups water to a boil in a medium saucepan. Remove from heat and add the tea bags. Let steep, stirring twice, for 4 minutes. Discard the tea bags and let the tea cool.
2. Step 2Once the iced tea concentrate is cool, core and thinly slice the apples. Stir the apples and apple juice into the iced tea concentrate. Serve over ice.