<p>A warming stew full of bright, crisp veggies, lean chicken, and spicy andouille sausage, this gumbo is a stick-to-your-ribs dish that's perfect during the cold winter months.</p>
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<p><strong> Recipe:</strong> <a href="http://www.countryliving.com/recipefinder/chicken-andouille-gumbo-recipe-clv0212" target="_blank">Chicken-and-Andouille Gumbo</a></p>
Kana Okada