All-Purpose Grilled Tomato Soup

Name: All-Purpose Grilled Tomato Soup
Prep time: 10 min
Total time: 25 min
Yield: 5
Ingredients: 6 ripe tomatoes; 2 clove garlic; 1 shallot; 2 tsp. fresh thyme leaves; 2 tsp. fresh chopped rosemary; 2 tbsp. plus 2 tsp extra-virgin olive oil; 1 large onion; 1/2 c. chicken broth

By Woman's Day Kitchen Published: Mar 14, 2013

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Petrina Tinslay

Yields:

Prep Time:

10 mins

Total Time:

25 mins

Cal/Serv:

120

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Directions

1. Step 1Heat grill. Put tomatoes, 1⁄2 the garlic, the shallot, thyme, rosemary and 2 Tbsp of the oil in a large bowl; toss.
2. Step 2Place tomatoes on grill. (Don't wash bowl; you'll use later.) Grill tomatoes, covered, 10 minutes, turning occasionally, until skins blacken and tomatoes are soft. Return to bowl.
3. Step 3Scrape tomato mixture into a food mill or blend in a food processor until smooth. Set aside.
4. Step 4Heat remaining 2 tsp oil in a large saucepan. Add onion and sauté 5 minutes or until translucent. Add remaining garlic and cook a few seconds or until fragrant.
5. Step 5Add grilled tomato purée and chicken broth; bring to a boil. Reduce heat and simmer 5 minutes for flavors to blend.