Cajun Sausage and Rice

Name: Cajun Sausage and Rice
Prep time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 box red beans and rice mix; 1 tsp. olive oil; 2 bell peppers; 4 fully cooked spicy beef sausages; Sliced scallions (optional)

By Woman's Day Kitchen Published: Mar 18, 2014

Be the first to review!

Jacqueline Hopkins

Yields:

Prep Time:

10 mins

Total Time:

20 mins

Cal/Serv:

471

Jump to recipe

Advertisement - Continue Reading Below

Directions

1. Step 1Bring 3 1⁄2 cups water to a boil in a large saucepan. Add rice mix, reduce heat, cover and simmer 10 minutes.
2. Step 2Meanwhile heat the oil in a large nonstick skillet over medium-high heat. Add peppers; sauté 5 minutes or until lightly charred in a few places. Add sausage; sauté 3 minutes or until lightly browned.
3. Step 3Place mixture on rice (don't stir), cover and simmer 10 minutes until rice is tender. Stir to mix; sprinkle with scallions, if using.