Jump to recipe
Yields:
6
Total Time:
30 mins
Grill this super-simple dessert right before you serve it: It takes just 30 minutes.
Advertisement - Continue Reading Below
Ingredients
- 1/2 cup Crème fraîche
- 1 Tbsp. honey
- 3 slice country bread
- unsalted butter
- 1/4 cup sugar
- 4 cups mixed fresh berries
- 1 pinch kosher salt
Directions
- Step 1Light a hardwood charcoal fire. In a bowl, whisk the crème fraîche with the honey.
- Step 2Brush both sides of the bread slices with butter and generously sprinkle with sugar. Grill the bread over moderately high heat, turning once, until crisp and caramelized, 3 minutes. Transfer to a platter and let cool.
- Step 3In a medium bowl, toss the berries with the 1/4 cup of sugar and the salt. Spread the berries on a perforated grill sheet or in a grill basket and grill over moderately high heat, tossing, until starting to burst, 4 minutes. Transfer to a bowl and let cool slightly.
- Step 4Spoon the berries on the crostini and top with dollops of the honey crème fraîche.
Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below