Egg-and-Tomato Breakfast Sandwich To Go

Published: Mar 19, 2013

Yields:

Prep Time:

10 mins

Total Time:

10 mins

This recipe calls for cheddar cheese, but you can switch in any favorite. Add a few strips of cooked bacon if you wish.

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Directions

1. Step 1Preheat oven to 350 degrees F. Cut bread horizontally. Lightly toast in oven, cut sides up. Top with cheese (1 slice on each side), and continue to cook in oven until cheese melts, 1 to 2 minutes. Meanwhile, fry eggs in butter; season with salt and pepper.
2. Step 2Place eggs on bottom half of bread. Top with tomatoes and basil. Sandwich with top bread half, and press down slightly. Wrap tightly in parchment.
  
  Looking for more breakfast recipes? Start the day with one of our French toast recipes, easy quiche recipes, or breakfast casserole recipes that feed the whole family.