
White-Chocolate Clusters with Fruit and Nuts
Yields:
20
Prep Time:
15 mins
Total Time:
15 mins
These sweet treats are incredibly quick and easy to make, but they look beautiful on a dessert tray, buffet, or given as gifts in pretty wrapping.
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Ingredients
- 1 1/2 cups assorted dried fruits and toasted nuts
- 1 package white-chocolate chips
Directions
- Step 1Line a baking sheet with waxed paper. In a small bowl, combine dried fruits and nuts.
- Step 2Heat white-chocolate chips in a heatproof bowl set over a pan of simmering water, stirring until smooth.
- Step 3Drop level tablespoons of melted chocolate onto prepared sheet, 2 inches apart. Mound fruit-nut mixture on top, pressing in gently. Refrigerate until set, 15 to 20 minutes.
Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
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