1Blueberry Crumb Cake
Erik bernsteinThese are the best way to start your day. This cake is soft and light with the perfect amount of cake to crumble ratio.
Get the Blueberry Crumb Cake recipe.
2Air Fryer Banana Blueberry Muffins
PHOTO: JOEL GOLDBERG; FOOD STYLING: BARRETT WASHBURNEPacked with blueberries, bananas, and banana chips (HELLO!), consider these your new go-to blueberry muffin. Change them up depending on which berries you have in the freezer—cranberries are so fun for the holidays, while chopped apple is a crowdpleaser in the fall. Baking the muffins in an air fryer is not only better for the environment than heating up your entire oven, it cuts the baking time on the muffins down to a fraction of a normal muffin recipe.
Get the Air Fryer Banana Blueberry Muffins recipe.
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3Blueberry Tart with Brown Butter Crust
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE 4Lemon-Blueberry Cheesecake
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
5Cast-Iron Blueberry Cornbread
PHOTO: ERIK BERNSTEIN; FOOD STYLING: TAYLOR ANN SPENCERCast-iron skillet cornbread is amazing as it is, but this year we’re taking it to the next level by loading it up with fresh blueberries. Featuring a crisp, buttery crust, a moist and tender crumb, and blueberries galore, this easy skillet cornbread will become your new favorite cookout classic.
Get the Cast-Iron Blueberry Cornbread recipe.
6Lemon-Blueberry Puff Pastry Tart
PHOTO: NICO SCHINCO; FOOD STYLING: MAKINZE GOREWith a lemon cream cheese base, jammy blueberries, and a crunchy crumble, this tart is absolutely perfect. Using puff pastry keeps it easy. Lemon-blueberry desserts are our favorite thing about spring, and we wouldn’t mind if this was served at a brunch either. Preheating the baking sheet with the oven helps crisp up the bottom of the tart. Just be careful when sliding the assembled tart onto the hot pan!
Get the Lemon-Blueberry Puff Pastry Tart recipe.
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7Blueberry Surprise
Andrea monzoBlueberry surprise is what summer dreams are made of. A tart homemade blueberry filling is sandwiched between layers of lightly sweetened, fluffy cream cheese and whipped cream, all on top of buttery cornmeal shortbread. Please try not to fight over it!
Get the Blueberry Surprise recipe.
8Fresh Blueberry Pie
Emily Hlavac Green Advertisement - Continue Reading Below
9Lemon-Blueberry Blondies
PHOTO: RACHEL VANNI; FOOD STYLING: TAYLOR ANN SPENCERBlondies are all about two things—brown sugar and vanilla—which pair perfectly with lighter, more delicate fruit flavors. The lemon and blueberry here help mellow out the overt sweetness of the blondies, making these bars reminiscent of blueberry muffins or lemon pound cake. You still get that signature chewy blondie texture, but can eat these for dessert, for breakfast, or as an anytime snack. These are rich, buttery, caramel-y, and fruit-filled, proving once and for all that blondies can be just as versatile and exciting as brownies.
Get the Lemon-Blueberry Blondies recipe.
10Berries and Cream Charcuterie Board
Andrew buiNothing says summer like fresh berries, and we’ll take any excuse to eat them by the pint. Luckily, at Delish, anything can become a charcuterie board, including the iconic combination of berries and cream. This DIY spread is an ideal summer treat for feeding a few friends on a warm weekend afternoon or impressing a crowd during your next big gathering. The only thing better than fresh, sweet berries is piling them on angel food cake with sweet ricotta or whipped cream.
Get the Berries and Cream Charcuterie Board recipe.
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11Lemon-Blueberry Dutch Baby
PHOTO: ANDREW BUI; FOOD STYLING: FRANCESCA ZANIA Dutch baby pancake is a big puffy pancake that is baked in the oven and uses more egg than a traditional pancake, making it a bit more custardy. This one gets some blueberries, which burst and get a little jammy while baking. The edges and tops of a dutch baby get crispy while the center stays soft. Spread some lemon curd on top for a perfect spring brunch.
Get the Lemon-Blueberry Dutch Baby recipe.
12Lemon-Blueberry Breakfast Cake
PHOTO: LUCY SCHAEFFER; FOOD STYLING: FRANCESCA ZANISometimes you want cake, sometimes you want blueberry muffins—and sometimes you want both. For that third option, there’s this fun treat that’s perfect for breakfast or brunch. The soft, pillowy cake is bursting with tart blueberries and has a sprinkling of sugar on top that creates the crunchy crust that all the best bakery muffins have. And instead of dealing with muffin tins, you just spread the batter in a large baking dish and stick it in the oven. So easy!
Get the Lemon-Blueberry Breakfast Cake recipe.
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13Blueberry Buckle
PARKER FEIERBACH 14Blueberry Crumble
PHOTO: LUCY SCHAEFFER; FOOD STYLING: MAKINZE GOREThere's so much to do with a glut of summer blueberries. Our favorite? Turning them into a rustic blueberry crumble, bursting with sweet fruit. This jammy, bubbling delight is the perfect dessert to serve at a backyard BBQ, for Fourth of July celebrations, or showcased as part of a summer dessert bar.
Get the Blueberry Crumble recipe.
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15Lemon Blueberry Babka
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GOREA traditional babka is a braided, sweet yeasted braid filled with chocolate and other fillings. This summery take is filled with a blueberry sauce and topped in an easy lemon glaze. The twisted bread is striking, with its bright purply-blue swirls throughout.
Get the Lemon Blueberry Babka recipe.
16Lemon Blueberry Bread
Lucy SchaefferThis pound cake recipe is deceivingly simple (the batter takes no time to make), but most importantly, it will brighten your day with its vibrant glaze. The all-natural color is unbelievable and really makes this lemon blueberry bread stand out, along with its delicious, punchy flavor.
Get the Lemon Blueberry Bread recipe.
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17Blueberry-Lemon Upside-Down Cake
Parker Feierbach 18Baked Feta And Blueberries
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GOREWe took the beloved baked feta pasta and turned it into a dessert. This may be the easiest dessert to make, which is all we want in the summer. It still requires an oven, but it at least takes zero effort on your part. The blueberries and feta turn into a creamy, jam-like dip and a fun alternative to fruit and cheese plate. Serve it with crackers and toasted bread, or go for some graham crackers and shortbread.
Get the Baked Feta And Blueberries recipe.
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19Red Velvet Whoopie Pies With Blueberries
Lucy schaeffer 20Blueberry Cream Cheese Cookies
Parker feierbachThese taste just like a cheesecake, in cookie form. The thing that really amps up these cookies is the addition of lemon. The juice adds the acid necessary to balance out the sweetness of the berries, while the zest imparts the true lemon flavor. We can't get enough!
Get the Blueberry Cream Cheese Cookies recipe.
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