Bye, Cookies—These Homemade Dessert Truffle Recipes Are All Santa Wants This Year

If you're looking for the most classic truffle recipe, then these chocolate truffles are what you should turn to. Not only a chocolate lover's dream, they're also completely customizable and so easy to make. Set them out at your holiday dinner, or make them for the sweetest homemade gift to give to loved ones and neighbors.

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While drinking the milk at the bottom of your own cereal bowl is definitely a one-person treat, I wanted to find a way to share the cereal milk magic with others. Enter the cereal milk truffle: a honeyed white chocolate treat rolled in crushed cereal.

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If you love eggnog (or even if you don't!), this recipe is for you. Cinnamon, nutmeg, vanilla, cream wrapped in white chocolate—what could be better?

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With this recipe, you can have your snowman and eat him too, regardless if there’s snow on the ground. Using our delicious edible cookie dough recipe, white chocolate ganache, and a couple of candy decorations, these melted snowman bites are the perfect sweet treat to bring to any holiday party.

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Truffles are the ultimate one-bite wonder, and these gingerbread ones have a delightful touch of holiday magic in each bite. Bonus: They’re rolled in crushed gingersnaps for a zippy ginger bite and a pleasingly crunchy texture.

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If you love Almond Joy candy bars, then these no-bake chocolate coconut balls are calling your name. Packed with toasted almonds and two kinds of coconut, they are chewy, nutty, and totally scrumptious. Oh... and did we mention they’re also covered in chocolate?

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Craving a sweet pick-me-up at the end of a meal? These tiramisu truffles are for you. Luscious espresso and mascarpone white chocolate ganache is coated in a crisp chocolate shell for a dreamy bite-sized dessert that’s sure to delight every coffee lover.

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These holiday treats coat peanut butter balls in sweet melted white chocolate, before being decorated with festive holiday sprinkles. Bite-sized and too adorable, this easy dessert is a perfect last-minute addition to your holiday spread, or as the sweetest homemade food gift for any PB + chocolate lovers in your life.

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If you’re looking for a boozy treat to get the party started, these bourbon balls are calling your name. Made with finely chopped pecans, crushed vanilla wafer cookies, and of course, bourbon, these no-bake cookie truffles highlight the flavor of the bourbon while taming its typical burn.

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White and semisweet chocolate chips make these extra decadent! Our favorite part about them? They taste just like all our favorite Baileys cocktails, but you can eat more than one.

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Raid the cookie and candy aisles to jazz these up—a bit of crushed candy or changing up the variety of Oreo can add a fun boost of flavor and color to your truffles. Make sure to save a little extra too, so you can top each truffle with some crumbs.

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Loaded with peanut butter and dipped in melted chocolatec, these buckeyes are basically a homemade Reese’s peanut butter cup in truffle form.

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Move over, labor-intensive traditional cheesecake, there’s a new mini marvel in town: mini pumpkin cheesecake bites. These adorable morsels are not only the perfect size for snacking, they also pack a pumpkin-flavored punch that will keep you coming back for seconds (or thirds, who’s counting?).

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These easy edible-cookie-dough truffles are the perfect no-bake summer treat. Eggless, and using graham crackers instead of flour, they're both safe to eat and extremely delicious.

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Got an excess of holiday sugar cookies? This is the BEST way to use them, even if they're iced. If you don't have extra sugar cookies, bake some off! The easiest route is to buy store-bought cookie dough, but if you have a recipe you love, go for it. The truffles will be even better for it.

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Many a Brazilian birthday party has a dessert table that features these traditional fudgy, sprinkle-covered truffles, and it's pretty clear why. They’re delicious, adorable, and will disappear in seconds!

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These keto truffles are surprisingly decadent. The secret ingredient? Avocados!

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Since we made this insane creamsicle cheesecake, we've been kind of obsessed with the combo of oranges and cream. We're back at it with these super easy (5-ingredient!) truffles. Pro tip: They tend to lose their shape a bit at room temperature, so store them in the refrigerator until you're ready to serve.

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Behind the cute, edible turkey treat faces is a decadent mix of crushed Oreos and cream cheese dipped in a semisweet chocolate shell. The decorating doesn’t require piping or tweezer use, just a few supermarket-friendly items that bond with the setting chocolate coating.

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Can't decide between an after dinner cocktail or dessert? These easy truffles are the best of both worlds. They taste just like your favorite piña colada and are the perfect way to end a summer evening.

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