1Fried Mashed Potato Balls
Parker FeierbachIt's not tapas without fried potatoes.
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2Antipasto Bites
Erik bernsteinFresh tortellini makes this the tapas skewer of our dreams (a little Italian flair never hurt anybody). If you're not a fan of olives, pepperoncini peppers would be a delicious substitute!
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3Cheesy Beef Empanadas
Parker FeierbachOnce you've got the hang of them, you can switch up the fillings however you like.
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4Grilled Asparagus
Ethan CalabreseThe simplicity of grilled asparagus is a welcome complement to the heavier flavors of the fried, cheese, and tomato based tapas dishes.
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5Bacon Wrapped Dates
Emily Hlavac GreenThe date's sweetness is the PERFECT counterpoint to crisp, salty bacon and creamy goat cheese.
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6Crispy Fried Calamari
Andrew BuiHomemade calamari comes out extra crispy and crunchy. A squeeze of lemon juice and fresh marinara and you are ready to go!
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7Mussels with Tomatoes and Garlic
Ethan CalabreseIf you like them spicy, kick it up a notch with the addition of crushed red pepper or fresh jalapeño.
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8Bacon-Wrapped Shrimp
Parker FeierbachI bet we had you at shrimp.
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9Best-Ever Spanish Tortilla
Erik Bernstein The secret ingredient is potato chips!
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10Pan con Tomate y Manchego
Con PoulosThis classic Catalan pan con tomate can be topped with Spanish ham, anchovies, and a variety of cheeses, just be sure to use a great Spanish olive oil for drizzling.
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11Fig & Ham Tapas Toast
Mike GartenSweet fig jam and salty Serrano ham come together well in this tasty toast recipe.
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12Classic Bruschetta
Parker FeierbachNo matter how you slice it, you're going to need toasted bread. This classic is always a winner, but if you want to switch it up, there are endless options for crostini.
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13Garlic Butter Mushrooms
Parker FeierbachThese are INSANELY addictive! If you can't find crimini mushrooms, look for baby bellas or button mushrooms—they're essentially the same thing!
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14Bell Pepper Oven Fries
Charlie GilletteGuilt free and addicting.
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15Best Cocktail Meatballs
Charlie GilletteMini meatballs are always a happy sight at a tapas tasting. For a more traditional take, check out Jose Andres's recipe for Albondigas con Manzanas.
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16Lemon Garlic Shrimp
Ethan CalabreseAs simple and comforting as a seaside breeze.
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17Oven-Roasted Tomatoes Stuffed with Goat Cheese
Martin MorrellFor these buttery-soft roasted tomatoes, the flavor of the creamy goat cheese filling is boosted with garlic and basil.
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18Pepper-Glazed Goat Cheese Gratin
© Jonny ValiantBaked goat cheese is a tapas classic.
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19Croquetas de Pollo
Pablo de LoyCroquetas are very versatile, and are always devoured quickly.
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20Cheese-Stuffed Dates with Prosciutto
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