1Chocolate Caramel Coffee Pretzel Bars
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE 2Dunkaroos No-Churn Ice Cream
PHOTO: BRYAN GARDNER; FOOD STYLING: BARRETT WASHBURNE Advertisement - Continue Reading Below
3Magic Cheesecake Bars
PHOTO: RACHEL VANNI ; FOOD STYLING: BROOKE CAISON 4Tiramisu Dip
RACHEL VANNI PHOTOGRAPHY LLC F/S/O RACHEL VANNIClassic tiramisu is a no-bake labor of love and the perfect ending to nearly any meal. We love the dessert’s rich, creamy flavors so much, we have created cookie cups, a tiramisu cake, truffles, and stuffed French toast in its honor. But what do you do when you’re craving tiramisu, but you don’t have the time or patience to chill it for hours? Enter tiramisu dip. It’s got all the right flavors—creamy mascarpone, rich espresso, and a generous dusting of cocoa powder—and it comes together in just 10 minutes.
Get the Tiramisu Dip recipe.
Advertisement - Continue Reading Below
5Ice Cream In A Bag
PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISONPssst: You don't need a fancy ice cream maker to make ice cream at home, all you need is a plastic baggie and 15 minutes! Add a different extract, throw in a little chocolate syrup, or top with candy for the sundae of your dreams.
Get the Ice Cream In A Bag recipe.
6Caramel Crunch Tart
PHOTO: RYAN LIEBE; FOOD STYLING: MAKINZE GORETarts don’t have to mean complicated. Exhibit A: This chocolate dessert that isn’t fussy and requires zero (yes, zero) baking. This tart is great for a last-minute dessert because it mainly uses store-bought ingredients, and the majority of time required for this recipe is just letting it chill in the refrigerator!
Get the Caramel Crunch Tart recipe.
Advertisement - Continue Reading Below
7Cracker Barrel Coca-Cola Cake
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE 8S'mores Brownies
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSONStep aside, chocolate bars—s'mores brownies are the BEST way to eat s'mores. Whether you want to skip the campfire or make this camping classic for crowd, these brownies are the perfect way share this summer treat.
Get the S'mores Brownies recipe.
Advertisement - Continue Reading Below
9Brownie Batter Croissants
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GOREIs there anything more wonderful than buttery, flaky croissants in all of their various forms? Inspired by the viral cookie dough-stuffed croissant, we have arrived at our newest croissant creation: the brownie batter croissant. It's made like an almond croissant—pastries plus delicious filing—and its flavor is almost like a pain au chocolat, but even richer.
Get the Brownie Batter Croissants recipe.
10Chocolate Pie Cookies
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
11Carmelitas
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORELayered with a buttery brown sugar oat mixture, a homemade caramel sauce, and melty chocolate chips, these bars have everything we could ever want. Plus, they’re ready in under an hour, making them the perfect last-minute addition to your holiday party (or even when you’re just craving a sweet treat).
Get the Carmelitas recipe.
12Cannoli Bites
PHOTO: ROCKY LUTEN; FOOD STYLING: LENA ABRAHAMThe crunchy exterior and creamy interior of a cannoli is one of the world’s best bites. Unfortunately, that bite is usually a messy thing to navigate, with the shell and filling going in all sorts of directions. That’s where these one-bite wonders come in!
Get the Cannoli Bites recipe.
Advertisement - Continue Reading Below
13Jell-O Cake
PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE 14Shortcut Citrus Upside-Down Cake
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSON Advertisement - Continue Reading Below
15Biscoff Trifle
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSONYou may be most familiar with these cookies as a beloved Delta in-flight snack. In fact, Biscoff’s partnership with the airline is what first introduced American consumers to the cookie in the 1980s. We love eating them all year long, but especially around Christmastime. So we decided to celebrate speculoos with this show-stopping holiday trifle.
Get the Biscoff Trifle recipe.
16Crescent Apple Dumplings
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISONStay with us here: These dumplings are essentially poached in a lemon-lime soda, which may seem a little odd, but trust us on this one. The dumplings come out slightly doughy and gooey, and the soda turns the whole thing into a sweet sauce that you can drizzle over the whole thing.
Get the Crescent Apple Dumplings recipe.
Advertisement - Continue Reading Below
17Mason Jar Ice Cream
PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCEWe’ve got lots of magic shortcuts for you, from no-churn options to ice cream made in a bag, and now this recipe, ice cream in a mason jar. It really is as easy as it sounds: Simply put heavy cream, sugar, vanilla extract, and salt into a jar, then shake it!
Get the Mason Jar Ice Cream recipe.
18No-Bake Buckeye Cheesecake Bars
PHOTO: ERIK BERNSTEIN; FOOD STYLING: RILEY WOFFORD Advertisement - Continue Reading Below
19Cookie Brittle
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORECookie brittle is a particularly great hack for the holidays or any time you’re entertaining when you don’t have time or the oven space to bake multiple trays of cookies. Think of it like a faster, easier way to make a big batch of chocolate chip cookies. 😍
Get the Cookie Brittle recipe.
20Birthday Cake Pie
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSONThis fun dessert encompasses both birthday cake AND pie with a no-bake cake batter-flavored filling that makes it as easy to assemble as it is to finish in one serving. Feeling indecisive? Need something OTT to celebrate with? This celebratory dessert is for you.
Get the Birthday Cake Pie recipe.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below