38 Green Bean Recipes Even Veggie-Haters Will Love

For this recipe, we ditched the canned cream of mushroom soup and went for fresh instead. By sautéing mushrooms with thinly sliced onion in butter, you're building a base with some serious depth of flavor. Trust us, it's SO worth it.

Get the Green Bean Casserole recipe.

We set out to make crispy delicious tempura green beans, minus the deep frying. Boy, did we succeed, thanks to panko breadcrumbs! They give all the crunch you love, without the need for a pot of hot, spattering oil.

Get the Air Fryer Tempura-Inspired Green Beans recipe.

This side is like if green beans dressed up as cheesy garlic bread. 😍 Tossed in garlic and black pepper and showered with cheese, this simple, yet irresistible side will steal the spotlight at every holiday table.

Get the Parmesan Roasted Green Beans recipe.

Is it even Thanksgiving without this cozy side? This recipe makes green bean casserole even simpler; instead of using an oven, it can be mixed and cooked in your slow cooker. Save all that oven space for the turkey!

Get the Crockpot Green Bean Casserole recipe.

If you're looking for the easiest last-minute appetizer, look no further than these cheesy brie & green bean bundles. Perfect for a Thanksgiving potluck or holiday party appetizer, these bundles of joy turn the classic green bean casserole into a handheld delight, all wrapped in flaky crescent dough.

Get the Brie & Green Bean Bundles recipe.

Sautéed with shallots and garlic, tossed with buttery, toasted almonds, and finished with lemon, these French green beans are quick enough to serve for a weeknight dinner while also being fancy enough for holiday meals and dinner parties.

Get the Green Beans Almondine recipe.

These flavors are a classic combo we never tire of, and that goes double for this shareable tart. Fresh blanched green beans are layered onto a creamy blend of ricotta and goat cheese, topped with garlicky mushrooms and cheddar cheese, then baked on a puff pastry crust until perfectly melty.

Get the Cheesy Green Bean & Mushroom Tart recipe.

Since no two Niçoise salads are exactly alike, we figured we’d we follow our stomachs and gather some of our favorite ingredients. Drizzled with a mustard-spiked vinaigrette, this salad features a pleasant balance of flavors and textures that makes for a satisfying lunch or dinner.

Get the Niçoise Salad recipe.

For a vegetable side to reach the regular weeknight rotation, it has to be delicious and a no-brainer—just like these shallot-y roasted green beans. Simply toss fresh beans in olive oil and season with some salt and pepper before roasting on high heat, then finish under the broiler.

Get the Roasted Green Beans recipe.

If your family cookout doesn’t feature a big bowl of this salad, you’re seriously missing out. Fresh green beans are tossed with cherry tomatoes, olives, and feta in a simple red wine vinaigrette for a Greek-inspired side that’s as light and fresh as it is seasonal.

Get the Green Bean Salad recipe.

Tired of the same ol' leftover Thanksgiving sandwich? This crunchwrap is the perfect way to shake things up. Don't have all the leftover ingredients? No worries! Just use what you've got. Pretty much everything short of pumpkin pie will work just fine. 😎

Get the Thanksgiving Crunchwrap recipe.

This stir-fry has a ginger-garlic kick that you won't be able to resist. It's our favorite way to class up a pack of instant ramen!

Get the Ginger Beef Stir-Fry With Ramen recipe.

Quick, easy, and made with the simplest ingredients, air fryer green beans give you tender, crispy results without having to turn on your oven. This rendition also comes with a treat: 8 cloves of creamy, buttery garlic that get air-fried alongside the green beans for bites of delicious roasted garlic.

Get the Air Fryer Green Beans recipe.

Looking to switch up your Thanksgiving menu but don't want to upset any of traditionalists? Look no further than these green bean casserole bundles. We took our favorite green bean casserole and then wrapped individual portions in bacon. It's genius, really.

Get the Green Bean Casserole Bundles recipe.

Green beans are one of the most versatile and delicious summer veggies. There are so many ways to prepare them, and even more ways to serve them. (With feta! With toasted nuts! Squeezed with lemon!) Whatever mode you choose, you'll have a pretty killer side dish.

Get the How To Cook Green Beans recipe.

Stir-fries are fast, easy, and simple, and this classic green bean offering is no different. We go the extra mile here and use 2 slices of bacon for some extra smoky flavor, but you can simply substitute in extra-virgin olive oil if you prefer to go the vegetarian route.

Get the Stir-Fried Green Beans recipe.

Never fear, this lightened-up green bean casserole is here to help you save room for pumpkin pie. Forgoing canned cream of mushroom for a quick homemade mushroom gravy, we'd argue this version is healthier and more delicious than the classic.

Get the Healthy Green Bean Casserole recipe.

A whole roasted cauliflower makes for a fantastic vegetarian main dish. This one is roasted around extra veggies and has a slightly sweet balsamic glaze over it. It's easy to throw together and will leave you feeling full, not heavy. Win!

Get the Balsamic-Glazed Roasted Cauliflower recipe.

Never has there ever been a holiday table (looking at you, Thanksgiving) without green bean casserole. We love this gluten-free version because it gets more forks involved, but even more for its rich, punchy flavors.

Get the Gluten-Free Green Bean Casserole recipe.

Pizza Niçoise is exactly how it sounds—a mashup of classic Niçoise salad toppings piled on top of a warm, doughy crust. It’s a taste of the Mediterranean right from your kitchen table.

Get the Pizza Niçoise recipe.