Num Num Cookies

Name: Num Num Cookies
Total time: 45 min
Yield: 9
Ingredients: 1 c. cold butter, cubed; 1 c. brown sugar; 1 c. granulated sugar; 2 eggs; 2 tsp. pure vanilla extract; 2 3/4 c. all-purpose flour; 3 tbsp. cornstarch; 1 tsp. baking powder; 1/2 tsp. salt; 1 c. mini semisweet chocolate chips; 1 c. semisweet chocolate chunks, divided

By Courtesy of DisneyPublished: Jun 15, 2021

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Suzanne Clements

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Yields:

9

Total Time:

45 mins

Jump to recipe

Is it a massive deep-dish cookie or a mini cookie cake? We don’t really care. We only know that these sweet treats will make you forget just about everything else around you—the same effect they have on Jack-Jack in The Incredibles.

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Ingredients

1 cup
cold butter, cubed
1 cup
brown sugar
1 cup
granulated sugar
2
eggs
2 tsp.
pure vanilla extract
2 3/4 cups
all-purpose flour
3 Tbsp.
cornstarch
1 tsp.
baking powder
1/2 tsp.
salt
1 cup
mini semisweet chocolate chips
1 cup
semisweet chocolate chunks, divided

Directions

1. Prep Baking Cups: Preheat oven to 350°F. Place nine 4" shallow paper baking cups on a large baking sheet.

2. Cream Butter: In the bowl of a stand mixer fit with a paddle attachment, beat butter and sugars for 3 minutes, until fluffy.

3. Add Wet Ingredients: Add eggs and vanilla and mix until blended.

4. Mix Dry Ingredients: In a medium bowl, whisk flour, cornstarch, baking powder, and salt to combine. Slowly add to the mixing bowl, beating on low speed, until flour is incorporated.

5. Add Chocolate: Add mini chocolate chips and 1/2 c. of chocolate chunks until chocolate is evenly distributed. Do not overmix.

6. Divide Dough: Place 1/2 c. of dough into reserved baking cups, gently pressing dough into the bottom of each one.

7. Top With Chocolate: Evenly divide the remaining 1/2 c. of chocolate chunks among cookies and press into the top of the cookies.

8. Bake Cookies: Bake until golden brown, 20 to 22 minutes. Cool for 5 minutes, then transfer to wire cooling racks.