Chocolate-Covered Strawberry Jell-O Shots
By Lena Abraham
Approved by the Delish Test Kitchen

Yields:
10 serving(s)
Prep Time:
10 mins
Total Time:
4 hrs 10 mins
Everyone loves a chocolate covered strawberry and turning them into jell-o shots makes them even better! Use your favorite liquor for the jell-o shots. We went with vodka because it's our fave!
Have you tried these yet? Let us know how they went in the comments below!
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Ingredients
- 3
(16-oz.) containers large strawberries
- 2 cups
chocolate chips
- 2 tsp.
coconut oil
- 1
(3-oz.) box strawberry Jell-O
- 1 cup
boiling water
- 1 cup
vodka
Directions
- Step 1Make shot glasses: Slice off the tops and tips of strawberries, leveling them so they can stand up on a flat surface. Using a small melon baller, gently scoop out inside of each strawberry, creating a "shot glass", being careful not to scoop all the way through. Discard insides.
- Step 2Line a baking sheet with parchment paper. Combine chocolate chips and coconut oil in a large bowl and microwave in 30-second intervals, stirring in between, until completely melted. Dip hollowed-out strawberries in chocolate and place, cup side up, on baking sheet. Place in refrigerator to harden, 10 minutes.
- Step 3Meanwhile, make Jell-O filling: In a large bowl, whisk together Jell-O and boiling water until completely dissolved. Add vodka and whisk to combine.
- Step 4Carefully pour Jell-O mixture into strawberries. Refrigerate until firm, at least 3 hours.
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