Peppermint Oreo Truffles

Name: Peppermint Oreo Truffles
Prep time: 15 min
Total time: 45 min
Yield: 20
Ingredients: 1 (15.5-oz.) package Oreos, crushed; 1 (8-oz. package) cream cheese, softened to room temperature; 12 candy canes, crushed, divided; 2 c. chocolate chips, melted; 2 tsp. coconut oil

By Lena AbrahamPublished: Dec 11, 2017

Approved by the Delish Test Kitchen

4.5

2 Ratings

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Yields:

Prep Time:

15 mins

Total Time:

45 mins

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How could something so simple be so good?

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Ingredients

1
(15.5-oz.) package Oreos, crushed
1
(8-oz. package) cream cheese, softened to room temperature
12
candy canes, crushed, divided
2 cups
chocolate chips, melted
2 tsp.
coconut oil

Directions

1. Step 1Line a small baking sheet with parchment paper. In a large bowl, combine crushed Oreos with cream cheese and half the crushed candy canes. Stir until cream cheese is completely integrated into the Oreo crumbs.
2. Step 2Using a small cookie scoop, form Oreo mixture into small balls and place on the cooking sheet. Repeat until all Oreo mixture is used and place baking sheet in freezer for 10 minutes.
3. Step 3Meanwhile, mix coconut oil with melted chocolate chips. When the balls are chilled, dip them in the chocolate and place back on cooking sheet.
4. Step 4Sprinkle with remaining crushed candy canes and return to the freezer to harden, 10 more minutes.