beef tenderloin sliced on a white platter served with rosemarypinterest
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

What To Serve With Beef Tenderloin:

This recipe is paired with a tangy yogurt sauce made from Greek yogurt, sour cream, horseradish, lemon juice, and kosher salt. While it may seem simple, trust me: It takes this beef tenderloin to a whole new level. If you’re looking for sides, you can’t go wrong with our melting potatoes, cacio e pepe Brussels sprouts, or garlic-Parmesan roasted carrots.

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