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Yields:
10
Prep Time:
5 mins
Total Time:
30 mins
If you're going to emulate Buddy's spaghetti breakfast, you might as well make it actually edible (and delish). These no-bake cookies are the perfect treat and include all the main food groups. We love taking these to cookie exchanges to change things up!
Need more ideas? We have plenty of Christmas cookies to start baking!
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Ingredients
- 1
(12-oz.) bag white chocolate chips
- 3 cups
crispy chow mein noodles
- 1/2 cup
marshmallow bits
chocolate syrup
rainbow sprinkles
Directions
- Step 1Melt white chocolate in 30-second intervals in the microwave, stirring in between, until melted (about 2 minutes). Pour into a large bowl and toss with chow mein noodles and marshmallow bits.
- Step 2Drop spoonfuls of mixture onto a parchment-lined baking sheet. Top with a drizzle of fudge sauce and rainbow sprinkles and refrigerate until set, about 15 minutes.
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