Pumpkin Pie French Toast Bake

Homemade pumpkin pie and pumpkin spice lattes aren't the only way to get into the spirit of pumpkin season. This cozy pumpkin pie French toast bake recipe is the easiest way to enjoy all the warm, autumnal flavors you love. When you don’t want to be standing over the stove all morning, a make-ahead baked French toast is the best way to get a delicious breakfast on the table.

First you slice up a loaf of brioche. (Challah or even sourdough would work great too.) Then you'll whisk up a quick custard and pour it over the bread so it has time to absorb all that pumpkin custard. It's key to let it sit for at least 4 hours, but overnight (8 to 12 hours) is best. The topping can be made ahead and creates a sweet, crunchy texture on top of the French toast when baked. Once all the work is done, all that’s left to do is to bake and set out some maple syrup for everyone to drizzle on their portion.