

Yields:
1 serving(s)
Prep Time:
5 mins
Total Time:
5 mins
Easy breezy and ready for fall, this apple cider spritz offers a twist on a recent summer classic, the Aperol spritz. Waltzing right into the next season with spiced cider and a kiss of pumpkin spice, Aperol’s orange-herbal aspects bring out the best in the cider flavors. This totally sippable cocktail is great for a crowd too. To make a big batch, make a pitcher of the cider, Aperol, and pumpkin spice mix, then just add to glasses with ice, a garnish, and Prosecco for a cocktail as crisp and bright as the best fall day.
Ciders vary in levels of sweetness. If you like a drink that's not too sweet, choose a dry, French-style cider.
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Ingredients
- 3 oz.
apple cider
- 1 oz.
Aperol
Large pinch of pumpkin spice mix or ground cinnamon
Ice
Apple slices and a cinnamon stick, for garnish
- 3 oz.
Prosecco, cava, or sparkling wine
Directions
- Step 1In a large wine glass, combine apple cider, Aperol, and pumpkin spice. Stir to distribute spice.
- Step 2Fill glass with ice and add garnish with apple and cinnamon. Top off with Prosecco and enjoy!
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