Name: Lemon Blueberry Daiquiri
Prep time: 5 min
Total time: 45 min
Yield: 1 serving(s)
Ingredients: 1/2 c. granulated sugar; 1/2 c. water; 1 c. fresh or frozen blueberries; Zest of 1 medium lemon; Ice; 2 oz. light rum; 1 oz. freshly squeezed lemon juice; 3/4 oz. prepared simple syrup; Fresh blueberries, for garnish; Lemon peel, for garnish

Step 1In a medium saucepan over medium heat, combine sugar and water and stir until sugar has dissolved. Add blueberries and bring mixture to a boil. Reduce heat and simmer until blueberries have burst, about 5 minutes.

Step 2Remove from heat, stir in lemon zest, and let cool 10 minutes. Strain mixture into a clean jar and let cool to room temperature, about 20 minutes. (You will have enough blueberry simple syrup for at least 4 drinks.)

Step 3Fill a shaker with ice. Add rum, lemon juice, and simple syrup and shake until chilled. Strain into a chilled coupe and serve garnished with blueberries and a lemon peel.

Lemon Blueberry Daiquiri

Ingredients

For blueberry-lemon syrup:

For 1 drink:

Directions

COCKTAIL HOUR!